| NSN | Description | Assign | Criticality | Status | Codification Country |
|---|---|---|---|---|---|
| 8910001264019 | BUTTERMILK | 01/01/1963 | X | Active |
| Issued | Closing | Solicitation | Clin | Cage | ECV | Status |
|---|
| Part Number | Company | Cage | P/N added | P/N deleted | RNVC | RNCC | RNAAC | RNFC | SADC | DAC | Item Status |
|---|---|---|---|---|---|---|---|---|---|---|---|
| A-A-20113 | ######### | ######### | ######### | ######### | ######### | ######### | ######### | ######### | ######### | ######### | ######### |
| Company | Cage | Award Date | Qty | Unit Price | Total Price | Contract | Delivery |
|---|
| MOE | SOS | AAC | Unit Pack | UOM | Unit Price | SLC | Date ELA | FCS | MCC |
|---|---|---|---|---|---|---|---|---|---|
| DLA | SMS | H | 4 | GL | 10.68 | 0 | 10/01/2008 |
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| Army | SMS | H | 4 | GL | 10.68 | 0 | 10/01/2008 |
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| Name | Value |
|---|---|
| SPECIFIC USE | LOW FAT |
| FORTIFICATION ADDITIVE | INCLUDED |
| PREPARATION TYPE | CULTURED AND PASTEURIZED |
| NONDEFINITIVE SPEC/STD DATA | A GROUP AND XI TYPE AND 2 OR 3 CLASS |
| SPECIAL FEATURES | (1/2,1,1-1/2 OR 2 PERCENT MILKFAT CONTENT; CLASS 2); OR SKIM MILK (LESS THAN 1/2 PERCENT MILKFAT CONTENT; CLASS 3); VITAMINS A AND D ADDED |
A fluid product remaining after the churning of milk or cream, or resulting from the treatment of pasteurized skim or reconstituted milk by a lactic acid or other culture. It contains not less than 8.25 percent solids-non-fat.
| FIIG | INC | Description | Detail |
|---|---|---|---|
| 24631 | 24631 | BUTTERMILK |
| Country | MOE | AMC | AMSC | NIMSC | Eff Date | IMC | IMCA | DSOR | Collaborator | Receiver | AAC | FMOE |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| G33V | 0 | 0 | 04/01/1991 | L | ||||||||
| N9BM | 0 | 0 | 08/01/2004 | GW | N9MD | |||||||
| A915 | 0 | 0 | 08/01/2004 | A142 |
| Integrity | Originating | HMC | WCC | TCC | SHC | ADC | ACC | ASH | LTL | NMFC | NMFC Sub Item | UFC | Freight Description | Rail Variance |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| XX | 120 | Z | 9 | A | R | F | S | 073227 | X | 39410 | FOODSTUFF, OTHER THAN FROZEN |
| Source | PICA / SICA | Packaging Category | Storage | Preservation | Clean/Dry | INT Qty | Unit Weight | Unit Size | Unit Pack Cube | Item Weight | Item Dims |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Preservation Material | Wrapping Material | Cushioning / Dunnage | Cushioning Thickness | Unit Container | Intermediate Container | UCL | Special Marking | Level A Packing | Level B Packing | Minimal Packing | Optional Procedure |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Status Code | Originator | Date | Status |
|---|---|---|---|
| Authorized for Procurement | CZ | 09/12/1973 | Active |